in Ela's kitchen
rambutan and lansones are two of my faves! too bad i left the Philippines before the lansones season began.. but I got to eat some though.. (still expensive as they weren't in season yet)
rambutan, Nephelium lappaceum
Lansones, Lansium domesticdum
Paminta, Piper nigrum, pepper
Patola, Luffa acutangula, angled luffa, vegetable sponge
rambutan and lansones are two of my faves! too bad i left the Philippines before the lansones season began.. but I got to eat some though.. (still expensive as they weren't in season yet)
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