I was supposed to cook Menudo but was too lazy to do peeling
and chopping so I decided for barbecue instead.
I marinated the pork slices in garlic, dayap juice, salt and pepper
for about an hour. Placed them in bamboo skewers and grilled them.
I also used Sweet Baby Ray's Honey Barbecue Sauce as baste.
and chopping so I decided for barbecue instead.
I marinated the pork slices in garlic, dayap juice, salt and pepper
for about an hour. Placed them in bamboo skewers and grilled them.
I also used Sweet Baby Ray's Honey Barbecue Sauce as baste.
1 comment:
Elaaaaaaaaa, That's absolutely delicious! Am sure it got over before you said We Winnie!!
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